Good practices

Innovative models of public markets economically for what economic management, institutional networking and protection of historical heritage regards.

Experimentation

Actions for sustainable historic markets at local level, aiming to improve existing management models, and to increase the competitiveness of the high quality agro food and handicraft SMEs.

Events

Seminars, Concerts, Food Festivals, Meetings organized in the framework of the Marakanda project or promoted by city markets.